Category Archives: Fish & Seafood

Fish Baps (Burgers)

Fish fillet burgers, but yummy, not the crumbed crap out of a box- and yet surely, just as quick and easy to make! Ingredients Fresh rolls (make your own using my Crusty Olive Oil Bread recipe, just breaking the dough into 100g ball) 2 large White fish fillets, halved or quartered (to fit on a burger bun, taking into consideration some fish might shrink a bit) Enough flour to coat your fish on one side A pinch or two (depending